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Aaron Fraser

Food, Drink, Life Montreal
May 27 2010

Toad in the Hole

For Mother’s Day, I finally found a use for the bread edges left over after I make the kids sliders… Toad in the Hole.  Underneath is a slice of tomato and a slice of crisp pancetta.

no comments   |  tags: bun, buns, eggs, mothers day, no waste, toad in the hole


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